• April Well Being | Plant Based Proteins

    Multiple Cafés

    Join us as we look at foods that are good for you and good for the earth - just in time for Earth Day! For the month of April our […]

  • Earth Day

    By eating with us, you're part of a large-scale solution driving real change in the food system! Throughout the year, Bon Appétit focuses on bringing you the most nutritious and […]

  • Crunch Culture Yogurt Tasting

    B82

    Join us on April 26th in Building 82 for a fun event featuring Crunch Culture yogurts! Representatives from Crunch Culture will be on site to discuss their new product: non-dairy yogurts which are combined […]

  • FEATURED CHEF – SURINDER THAPAR

    B82

    Join us in the Gateway Café in Building 82 this Tuesday, April 26th, for a special culinary treat! Chef Surinder Thapar will  be visiting for the day to prepare a delicious, […]

  • Crunch Culture Yogurt Tasting

    B33

    Join us on April 28th in Building 33 for a fun event featuring Crunch Culture yogurts! Representatives from Crunch Culture will be on site to discuss their new product: non-dairy yogurts which are combined with […]

  • Springtime Strawberries with Chef Mark Rodriguez

    B33

    Join Chef Mark Rodriguez for a cooking demonstration and hands-on cooking class featuring springtime strawberries! You’ll have fun spending the afternoon learning how to use strawberries in two different recipes, the perfect addition […]

  • Mother’s Day Sweets | Pop-Up Shop

    Mother's Day Pop-Up Shop! Come by and pick up a sweet treat for to take home to Mom during our Mother's Day promotion! Find our pop-up cart around the Genentech campus […]

  • Mother’s Day Sweets | Pop-Up Shop

    Mother's Day Pop-Up Shop! Come by and pick up a sweet treat to take home for Mom during our Mother's Day promotion! Find our pop-up cart around the Genentech campus starting […]

  • May Well Being | Misunderstood Vegetables

    Multiple Cafés

    Delicious, Nutritious, Misunderstood Vegetables – Explore What You’ve Been Missing Eating a wide variety of vegetables is one of the best ways to ensure a healthful diet. However, many people […]

  • FEATURED CHEF – SURINDER THAPAR

    B4

    Join us in the Gateway Café in Building 4 this Tuesday, May 24th, for a special culinary treat! Chef Surinder Thapar will  be visiting for the day to prepare a delicious, […]

  • Farmers Market

    Back by popular demand, our Farmers Market series will return to the cafes around campus this summer! Be sure to check out  fresh-from-the-farm produce stands featuring products from a variety […]