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X-ORIGINAL-URL:https://ssf.cafebonappetit.com
X-WR-CALDESC:Events for South San Francisco
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DTSTART;TZID=America/Los_Angeles:20230425T113000
DTEND;TZID=America/Los_Angeles:20230928T140000
DTSTAMP:20260606T131215
CREATED:20230425T165742Z
LAST-MODIFIED:20230425T165742Z
UID:10000974-1682422200-1695909600@ssf.cafebonappetit.com
SUMMARY:Farmer's Market
DESCRIPTION:Simba Heirloom Farm will be on campus every Thursday from May 18th through September 28th\,  from 11:30am – 2:00pm. \nEnjoy locally grown\,  organic and sustainable produce at a cafe near you! \n5.18 | B42 \n5.25 | B33 \n6.1  | B35 \n6.8 | B42 \n6.15  | B33 \n6.22 | B35 \n6.29 | B42 \n7.6 | B33 \n7.13 | B35 \n7.20 | B42 \n7.27 | B33 \n8.3 | B35 \n8.10 | B42 \n8.17 | B33 \n8.24 | B35 \n8.31 | B42 \n9.7 | B33 \n9.4 | B35 \n9.21 | B42 \n9.28 | B33
URL:https://ssf.cafebonappetit.com/event/farmers-market-5/
LOCATION:CA
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/2/2016/04/DS-background-1080x1920-veggies-is4024312Large.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230731T080000
DTEND;TZID=America/Los_Angeles:20230811T170000
DTSTAMP:20260606T131215
CREATED:20230727T151236Z
LAST-MODIFIED:20230727T151236Z
UID:10000984-1690790400-1691773200@ssf.cafebonappetit.com
SUMMARY:The Edge is Getting a New Veggie Station and YOU Get to Choose
DESCRIPTION:Taste testing is over for The Edge’s new veggie station\, and it’s time to vote for your favorite cuisine at go.gene.com/NewVegAtTheEdge. \n  \nSubmit your pick by August 11 to make your tastebuds heard!
URL:https://ssf.cafebonappetit.com/event/the-edge-is-getting-a-new-veggie-station-and-you-get-to-choose-2/
LOCATION:CA
ATTACH;FMTTYPE=image/png:https://images.media.cafebonappetit.com/uploads/sites/252/2023/07/1600x900-gPost-Tile_Veg-at-the-Edge_07032023.png
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230809T113000
DTEND;TZID=America/Los_Angeles:20230809T133000
DTSTAMP:20260606T131215
CREATED:20230531T160919Z
LAST-MODIFIED:20230531T160919Z
UID:10000978-1691580600-1691587800@ssf.cafebonappetit.com
SUMMARY:Food For Your Well-Being
DESCRIPTION:Stop by and say hello to Bon Appetit’s Registered Dietician\, London Baker\, at our bi-weekly nutrition information table. \nLearn about various food topics and enjoy a bite of the day’s special! \n  \nBuilding 33 \nDate: July 12th \nTopic: Brighten the Flavor \nWellness lesson: This theme teaches guests about the surprising sources of sodium found in commonly consumed foods. We will offer fun\, creative ways to brighten the flavor of foods without the salt. \nChef recipe: Green mojo marinated mushroom tacos \n  \nBuilding 35 \nDate:  July 19th \nTopic: Summertime Sweets \nWellness lesson: This theme educates guests on various ways to create mindful desserts using whole food ingredients during the summertime. \nChef recipe: Grilled peaches with Greek yogurt “whipped cream” and toasted pecans \n  \nBuilding 42 \nDate:  August 2nd \nTopic: Dinner’s in a Snap – Easy Sheet Pan Dinners \nWellness lesson: This theme teaches guests to streamline their dinner routine to feed the family faster\, without sacrificing health (and flavor!) by utilizing quick and creative Sheet Pan Dinners. \nChef recipe:  Sheet pan Latin-Inspired roasted vegetables\, chicken\, and chorizo with black beans and pepitas \n  \nBuilding 5 \nDate:  August 16th \nTopic: Embrace Whole Foods \nWellness lesson: This theme educates guests about varying levels of food processing and the benefits of eating whole foods. \nChef recipe: Build your own fruit flavored yogurt bar \n  \nBuilding 33 \nDate:  August 30th \nTopic: Start kids off right \nWellness lesson: This theme educates guests on tips and strategies for teaching kids heathy eating habits from the start. \nChef recipe: Happy crackers – build your own balanced snack bar \n  \nBuilding 35 \nDate:  September 13th \nTopic: Power Your Day \nWellness lesson: This theme educates guests to “power up” their morning with healthy breakfast \nChef recipe: Overnight oats power breakfast bar \n  \nBuilding 42 \nDate:  September 27th \nTopic: Nourish Your Mind and Body \nWellness lesson: The Nourish Your Mind and Body class educates guests the importance of mindfulness for overall well-being. \nChef recipe:  Black bean chocolate brownies
URL:https://ssf.cafebonappetit.com/event/food-for-your-well-being/2023-08-09/
LOCATION:Multiple Cafés
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/2/2022/05/dwe_food-and-mood_menu-mail_400x400px_istock-535416310.jpeg
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230821T073000
DTEND;TZID=America/Los_Angeles:20230825T140000
DTSTAMP:20260606T131215
CREATED:20230821T144012Z
LAST-MODIFIED:20230821T144012Z
UID:10000985-1692603000-1692972000@ssf.cafebonappetit.com
SUMMARY:The B26 cafe is officially open!
DESCRIPTION:Head on over for delicious dishes galore. Visit go.gene.com/B26Cafe for more info on the cafe’s opening.
URL:https://ssf.cafebonappetit.com/event/the-b26-cafe-is-officially-open/
LOCATION:CA
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/2/2023/07/7-allergens-333-9.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230823T113000
DTEND;TZID=America/Los_Angeles:20230823T133000
DTSTAMP:20260606T131215
CREATED:20230531T160919Z
LAST-MODIFIED:20230531T160919Z
UID:10000979-1692790200-1692797400@ssf.cafebonappetit.com
SUMMARY:Food For Your Well-Being
DESCRIPTION:Stop by and say hello to Bon Appetit’s Registered Dietician\, London Baker\, at our bi-weekly nutrition information table. \nLearn about various food topics and enjoy a bite of the day’s special! \n  \nBuilding 33 \nDate: July 12th \nTopic: Brighten the Flavor \nWellness lesson: This theme teaches guests about the surprising sources of sodium found in commonly consumed foods. We will offer fun\, creative ways to brighten the flavor of foods without the salt. \nChef recipe: Green mojo marinated mushroom tacos \n  \nBuilding 35 \nDate:  July 19th \nTopic: Summertime Sweets \nWellness lesson: This theme educates guests on various ways to create mindful desserts using whole food ingredients during the summertime. \nChef recipe: Grilled peaches with Greek yogurt “whipped cream” and toasted pecans \n  \nBuilding 42 \nDate:  August 2nd \nTopic: Dinner’s in a Snap – Easy Sheet Pan Dinners \nWellness lesson: This theme teaches guests to streamline their dinner routine to feed the family faster\, without sacrificing health (and flavor!) by utilizing quick and creative Sheet Pan Dinners. \nChef recipe:  Sheet pan Latin-Inspired roasted vegetables\, chicken\, and chorizo with black beans and pepitas \n  \nBuilding 5 \nDate:  August 16th \nTopic: Embrace Whole Foods \nWellness lesson: This theme educates guests about varying levels of food processing and the benefits of eating whole foods. \nChef recipe: Build your own fruit flavored yogurt bar \n  \nBuilding 33 \nDate:  August 30th \nTopic: Start kids off right \nWellness lesson: This theme educates guests on tips and strategies for teaching kids heathy eating habits from the start. \nChef recipe: Happy crackers – build your own balanced snack bar \n  \nBuilding 35 \nDate:  September 13th \nTopic: Power Your Day \nWellness lesson: This theme educates guests to “power up” their morning with healthy breakfast \nChef recipe: Overnight oats power breakfast bar \n  \nBuilding 42 \nDate:  September 27th \nTopic: Nourish Your Mind and Body \nWellness lesson: The Nourish Your Mind and Body class educates guests the importance of mindfulness for overall well-being. \nChef recipe:  Black bean chocolate brownies
URL:https://ssf.cafebonappetit.com/event/food-for-your-well-being/2023-08-23/
LOCATION:Multiple Cafés
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/2/2022/05/dwe_food-and-mood_menu-mail_400x400px_istock-535416310.jpeg
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