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X-ORIGINAL-URL:https://ssf.cafebonappetit.com
X-WR-CALDESC:Events for South San Francisco
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DTSTART;TZID=America/Los_Angeles:20150202T113000
DTEND;TZID=America/Los_Angeles:20150202T140000
DTSTAMP:20260614T150357
CREATED:20150203T213953Z
LAST-MODIFIED:20150203T213953Z
UID:10000886-1422876600-1422885600@ssf.cafebonappetit.com
SUMMARY:FEATURED CHEF – SURINDER THAPAR
DESCRIPTION:Join us in the Café in Building 33 this Monday\, February 2nd through Thursday\, February 5th\, for a special culinary treat!\nChef Surinder Thapar\, a recent addition to our culinary team\, will  be preparing a delicious\, authentic Indian menu each day for you to enjoy. \nChef Surinder has worked with Bon Appétit Management Company at various Bay Area accounts for many years\, delighting guests with daily specials featuring Indian cuisine\, and has showcased his talents around the cafés on the Genentech campus in the past\, during out Guest Chef series. He will now join our team here full-time\, rotating between café locations around campus\, and introducing us to new flavors and inspired dishes every day! \nFebruary 2-5\, 2015\nCafé in Building 33\n11:30am-2:00pm
URL:https://ssf.cafebonappetit.com/event/featured-chef-surinder-thapar-3-2-2-2-2/2015-02-02/
LOCATION:B33
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/252/2014/12/Spices.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20150209T113000
DTEND;TZID=America/Los_Angeles:20150209T130000
DTSTAMP:20260614T150357
CREATED:20150208T130002Z
LAST-MODIFIED:20150205T195706Z
UID:10000888-1423481400-1423486800@ssf.cafebonappetit.com
SUMMARY:February Well Being | Heart-Healthy Fats
DESCRIPTION:Join us this week as we celebrate healthy hearts\, and learn more about the different dietary fats that affect heart health! \nHeart disease is the leading cause of death in the US\, and one way to combat it is by learning hot to incorporate more delicious\, heart-healthy fats in your diet. This month we’re highlighting how your well being is supported year-round in the cafes by consistently offering meals that include moderate amounts of healthy fats such as olive oil\, fatty fish\, nuts/nut oils\, seeds/seed oils\, and avocado whenever possible. \nOur Genentech resident Registered Dietitian Lulu Cook will be on site to discuss the various heart-healthy fats that are available\, and how to incorporate them into your diet for better well-being. \nFebruary 9 | Building 82 | lunchtime\nFebruary 10 | Building 42 | lunchtime\nFebruary 11 | Building 33 | lunchtime\nFebruary 12 | Building 25 & Building 56 | lunchtime\nFebruary 13 | Building 4 | lunchtime\n \n The Heart-Healthy Fats education is part of the Food For Your Well Being series\, promoting healthy lifestyles by presenting monthly nutrition education programs in the cafés around the Genentech campus.
URL:https://ssf.cafebonappetit.com/event/february-well-being/2015-02-09/
LOCATION:Multiple Cafés
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/252/2015/01/FYWBFeb15HTML1920x1080.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20150209T113000
DTEND;TZID=America/Los_Angeles:20150209T140000
DTSTAMP:20260614T150357
CREATED:20150209T130053Z
LAST-MODIFIED:20150209T130053Z
UID:10000890-1423481400-1423490400@ssf.cafebonappetit.com
SUMMARY:FEATURED CHEF – SURINDER THAPAR
DESCRIPTION:Join us in the Café in Building 42 this Monday\, February 9th through Friday\, February 13th\, for a special culinary treat!\nChef Surinder Thapar\, a recent addition to our culinary team\, will  be preparing a delicious\, authentic Indian menu each day for you to enjoy. \nChef Surinder has worked with Bon Appétit Management Company at various Bay Area accounts for many years\, delighting guests with daily specials featuring Indian cuisine\, and has showcased his talents around the cafés on the Genentech campus in the past\, during out Guest Chef series. He will now join our team here full-time\, rotating between café locations around campus\, and introducing us to new flavors and inspired dishes every day! \nFebruary 9-13\, 2015\nCafé in Building 42\n11:30am-2:00pm
URL:https://ssf.cafebonappetit.com/event/featured-chef-surinder-thapar-3-2-2-2-2-2/2015-02-09/
LOCATION:B42
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/252/2014/12/Spices.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20150212T143000
DTEND;TZID=America/Los_Angeles:20150212T160000
DTSTAMP:20260614T150357
CREATED:20150205T224236Z
LAST-MODIFIED:20150205T224236Z
UID:10000887-1423751400-1423756800@ssf.cafebonappetit.com
SUMMARY:snout to tail butchering demo
DESCRIPTION:Join us in exploring the benefits of snout to tail cooking and eating!\nThursday February 12th\, from 2:30pm – 4:00pm \nIn collaboration with our Farm to Fork partner\, Sun Fed Ranch\, we will have a butcher highlight the skill involved in creating various cuts of beef – from the traditional to the less familiar. The butchering demo will also feature how to decrease waste while adding more variety to your plate\, and will include a ribeye steak for attendees to take home to cook themselves! \nChef Jenem Martin will host this demonstration in Building 42\, and he has created a cooking video using the steak in a recipe that you can use as inspiration\, and to get you excited for the butchering demonstration on February 12th. \nThe first 35 to register will be the lucky ones to attend! \n\n\n                \n                        \n                            Sign up for the butchering demo!\n                        \n                        First Name *  RequiredLast Name *  RequiredEmail address *  Required\n          \n            \n            \n            \n            \n            \n            \n            \n            \n            \n            \n            \n            \n            \n        \n                        Δ\n \n                        \n\n 
URL:https://ssf.cafebonappetit.com/event/snout-to-tail-butchering-demo/
LOCATION:B42 Cafe
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/252/2015/02/cow-STT.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20150213T113000
DTEND;TZID=America/Los_Angeles:20150213T130000
DTSTAMP:20260614T150357
CREATED:20150210T193522Z
LAST-MODIFIED:20150210T193522Z
UID:10000891-1423827000-1423832400@ssf.cafebonappetit.com
SUMMARY:February Well Being | Heart-Healthy Fats
DESCRIPTION:Join us this week as we celebrate healthy hearts\, and learn more about the different dietary fats that affect heart health! \nHeart disease is the leading cause of death in the US\, and one way to combat it is by learning how to incorporate more delicious\, heart-healthy fats in your diet. This month we’re highlighting how your well being is supported year-round in the cafes by consistently offering meals that include moderate amounts of healthy fats such as olive oil\, fatty fish\, nuts/nut oils\, seeds/seed oils\, and avocado whenever possible. \nOur Genentech resident Registered Dietitian Lulu Cook will be on site to discuss the various heart-healthy fats that are available\, and how to incorporate them into your diet for better well-being. \nFebruary 9 | Building 82 | lunchtime\nFebruary 10 | Building 42 | lunchtime\nFebruary 11 | Building 33 | lunchtime\nFebruary 12 | Building 25 & Building 56 | lunchtime\nFebruary 13 | Building 4 | lunchtime\n \n The Heart-Healthy Fats education is part of the Food For Your Well Being series\, promoting healthy lifestyles by presenting monthly nutrition education programs in the cafés around the Genentech campus.
URL:https://ssf.cafebonappetit.com/event/february-well-being-2/2015-02-13/
LOCATION:Multiple Cafés
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/252/2015/01/FYWBFeb15HTML1920x1080.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20150216T113000
DTEND;TZID=America/Los_Angeles:20150216T140000
DTSTAMP:20260614T150357
CREATED:20150216T145756Z
LAST-MODIFIED:20150216T145756Z
UID:10000894-1424086200-1424095200@ssf.cafebonappetit.com
SUMMARY:FEATURED CHEF – SURINDER THAPAR
DESCRIPTION:Join us in the GenenCafé in Building 4 this Monday\, February 16th through Friday\, February 20th\, for a special culinary treat!\nChef Surinder Thapar\, a recent addition to our culinary team\, will  be preparing a delicious\, authentic Indian menu each day for you to enjoy. \nChef Surinder has worked with Bon Appétit Management Company at various Bay Area accounts for many years\, delighting guests with daily specials featuring Indian cuisine\, and has showcased his talents around the cafés on the Genentech campus in the past\, during out Guest Chef series. He will now join our team here full-time\, rotating between café locations around campus\, and introducing us to new flavors and inspired dishes every day! \nFebruary 16-20\, 2015\nGenenCafé in Building 4\n11:30am-2:00pm
URL:https://ssf.cafebonappetit.com/event/featured-chef-surinder-thapar-3-2-2-2-2-2-2/2015-02-16/
LOCATION:B4
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/252/2014/12/Spices.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20150217
DTEND;VALUE=DATE:20150218
DTSTAMP:20260614T150357
CREATED:20150212T215210Z
LAST-MODIFIED:20150212T215210Z
UID:10000893-1424131200-1424217599@ssf.cafebonappetit.com
SUMMARY:Mardi Gras!
DESCRIPTION:You don’t have to go all the way to New Orleans to enjoy Mardi Gras… \nCelebrate Fat Tuesday with us on February 17th in the Cafés around campus\, where we’ll be serving up\nCajun-inspired specials during lunchtime! \nGateway Café (B82)\nBuilding 33\nGenenCafé (B4)\nWind Tower Café (B25/26)\nBuilding 56 \nLaissez les bons temps rouler!
URL:https://ssf.cafebonappetit.com/event/mardi-gras/
LOCATION:CA
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/252/2015/02/MardiGras_header.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20150219T113000
DTEND;TZID=America/Los_Angeles:20150219T140000
DTSTAMP:20260614T150357
CREATED:20150212T130007Z
LAST-MODIFIED:20150210T184630Z
UID:10000892-1424345400-1424354400@ssf.cafebonappetit.com
SUMMARY:Lunar New Year Celebration
DESCRIPTION:Ring in the Year of the Goat by sampling authentic Chinese dishes prepared by your Bon Appétit culinary team! \nJoin us for the festivities on Thursday\, February 19th during lunchtime and learn about the regional differences of north\, south\, east\, and west cuisines in China. \nGateway Café (B82)\nBuilding 33\nGenenCafé (B4)\nWind Tower Café (B25/26)\nBuilding 56
URL:https://ssf.cafebonappetit.com/event/lunar-new-year-celebration-2/
LOCATION:CA
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/252/2015/02/2015_CLNY_Banner_FNL.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20150223T113000
DTEND;TZID=America/Los_Angeles:20150223T140000
DTSTAMP:20260614T150357
CREATED:20150223T145712Z
LAST-MODIFIED:20150223T145712Z
UID:10000895-1424691000-1424700000@ssf.cafebonappetit.com
SUMMARY:FEATURED CHEF – SURINDER THAPAR
DESCRIPTION:Join us in the Win Tower Café in Building B25/26 this Monday\, February 23rd through Friday\, February 27th\, for a special culinary treat! Chef Surinder Thapar\, a recent addition to our culinary team\, will  be preparing a delicious\, authentic Indian menu each day for you to enjoy. \nChef Surinder has worked with Bon Appétit Management Company at various Bay Area accounts for many years\, delighting guests with daily specials featuring Indian cuisine\, and has showcased his talents around the cafés on the Genentech campus in the past\, during out Guest Chef series. He will now join our team here full-time\, rotating between café locations around campus\, and introducing us to new flavors and inspired dishes every day! \nFebruary 23-27\, 2015\nWind Tower Café in Building 25/26\n11:30am-2:00pm
URL:https://ssf.cafebonappetit.com/event/featured-chef-surinder-thapar-3-2-2-2-2-2-2-2/2015-02-23/
LOCATION:B4
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/252/2014/12/Spices.jpg
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