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X-ORIGINAL-URL:https://ssf.cafebonappetit.com
X-WR-CALDESC:Events for South San Francisco
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20160317
DTEND;VALUE=DATE:20160318
DTSTAMP:20260605T205503
CREATED:20150316T150923Z
LAST-MODIFIED:20160314T160004Z
UID:10000740-1458172800-1458259199@ssf.cafebonappetit.com
SUMMARY:Happy St. Patrick's Day!
DESCRIPTION:It’s Your Lucky Day! \nCelebrate St. Patrick’s Day with us on March 17th in the Cafés around campus\,\nwhere we’ll be featuring shamrockin’ specials during breakfast and lunchtime! \nEnjoy dishes such as green eggs & ham\, corned beef and cabbage\, and even a special Irish stew. \nGateway Café (B82)\nBuilding 33\nGenenCafé (B4)\nBuilding 42\nBuilding 35\nWind Tower Café (B25/26)\nBuilding 56 \nDon’t forget to wear your green!
URL:https://ssf.cafebonappetit.com/event/happy-st-patricks-day/
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/252/2015/03/Header-image_St._Pattys_Day.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20160307T113000
DTEND;TZID=America/Los_Angeles:20160307T140000
DTSTAMP:20260605T205503
CREATED:20160229T210745Z
LAST-MODIFIED:20160229T210928Z
UID:10000757-1457350200-1457359200@ssf.cafebonappetit.com
SUMMARY:March Well Being | Savor the Flavor
DESCRIPTION:Join us as we recognize National Nutrition Month® throughout the month of March\, and focus on how to choose a balance of foods for a healthy lifestyle. \nMarch is National Nutrition Month® and this year’s theme is “Savor the Flavor of Eating Right\,” highlighting the the importance of enjoying food traditions and appreciating the pleasures\, great flavors\, and social experiences that food can add to our lives. \nGenentech resident Registered Dietitian Lulu Cook will be on site to demonstrate that a meal focused on balancing fruits\, veggies\, lean protein\, and whole grains can also be an opportunity to let our food flavors shine! \nMarch 7 | Building 82 | lunchtime\nMarch 8 | Building 42 | lunchtime\nMarch 9 | Building 33 & Building 35 | lunchtime\nMarch 10 | Building 25 & Building 56 | lunchtime\nMarch 11 | Building 4 | lunchtime\n \n The Savor the Flavor education is part of our Food For Your Well Being series\, promoting healthy lifestyles by presenting monthly nutrition education programs in the cafés around the Genentech campus.
URL:https://ssf.cafebonappetit.com/event/march-well-being2016/2016-03-07/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20160225T113000
DTEND;TZID=America/Los_Angeles:20160225T140000
DTSTAMP:20260605T205503
CREATED:20160219T171528Z
LAST-MODIFIED:20160219T171528Z
UID:10000756-1456399800-1456408800@ssf.cafebonappetit.com
SUMMARY:Celebrating African American History Month!
DESCRIPTION:On Thursday\, February 25th our featured specials will highlight some of the classic recipes created by\nAfrican American culinary luminaries such as Carla Hall\, Edna Lewis\, Lolis Eric Elie\, Leah Chase\, and more! \nStop by the following locations during lunchtime to try some of the delicious dishes: \nGateway Café (B82)\nBuilding 33\nGenenCafé (B4)\nBuilding 42\nBuilding 35\nWind Tower Café (B25/26)\nBuilding 56
URL:https://ssf.cafebonappetit.com/event/celebrating-african-american-history-month/
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/252/2016/02/AFRICANHistoryMonthCollateralCBA-FINAL.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20160211T113000
DTEND;TZID=America/Los_Angeles:20160211T140000
DTSTAMP:20260605T205503
CREATED:20160209T001024Z
LAST-MODIFIED:20160209T001024Z
UID:10000915-1455190200-1455199200@ssf.cafebonappetit.com
SUMMARY:Valentine's Day Sweet Treats | Pop-Up Shop
DESCRIPTION:Valentine’s Day Pop-Up Shop!\n \nCome by and pick up a sweet treat for that special someone during our Valentine’s Day promotion! \nFind our pop-up cart around the Genentech campus starting at 11:30am each day: \nMonday\, February 8 | Building 42\nTuesday\, February 9 | Building 25\nWednesday\, February 10 | Building 82\nThursday\, February 11 | Building 33\nFriday\, February 12 | Building 35\n \nFeaturing TCHO luxury chocolate truffles\,\nhouse-made red velvet whoopee cookies\,\nand classic boxes of See’s signature candies. \nWe’ll stay open each day until we run out\,\nso make sure to come by early for the best selection!
URL:https://ssf.cafebonappetit.com/event/valentines-pop-up-shop-3/2016-02-11/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20160209T113000
DTEND;TZID=America/Los_Angeles:20160209T140000
DTSTAMP:20260605T205503
CREATED:20160202T230903Z
LAST-MODIFIED:20160209T001155Z
UID:10000911-1455017400-1455026400@ssf.cafebonappetit.com
SUMMARY:Valentine's Day Sweet Treats | Pop-Up Shop
DESCRIPTION:Valentine’s Day Pop-Up Shop!\n \nCome by and pick up a sweet treat for that special someone during our Valentine’s Day promotion! \nFind our pop-up cart around the Genentech campus starting at 11:30am each day: \nMonday\, February 8 | Building 42\nTuesday\, February 9 | Building 25\nWednesday\, February 10 | Building 82\nThursday\, February 11 | Building 33\nFriday\, February 12 | Building 35\n \nFeaturing TCHO luxury chocolate truffles\,\nhouse-made red velvet whoopee cookies\,\nand classic boxes of See’s signature candies. \nWe’ll stay open each day until we run out\,\nso make sure to come by early for the best selection!
URL:https://ssf.cafebonappetit.com/event/valentines-pop-up-shop/2016-02-09/
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20160209
DTEND;VALUE=DATE:20160210
DTSTAMP:20260605T205503
CREATED:20160203T195109Z
LAST-MODIFIED:20160203T195109Z
UID:10000912-1454976000-1455062399@ssf.cafebonappetit.com
SUMMARY:Mardi Gras!
DESCRIPTION:You don’t have to go all the way to New Orleans to enjoy Mardi Gras… \nCelebrate Fat Tuesday with us on February 9th in the Cafés around campus\, where we’ll be serving up\nCajun-inspired specials during lunchtime! \nBuilding 35 Cafe\nGenenCafé (B4)\nWind Tower Café (B25/26)\nBuilding 56 \nLaissez les bons temps rouler!
URL:https://ssf.cafebonappetit.com/event/mardi-gras-2/
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/252/2015/02/MardiGras_header.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20160208T113000
DTEND;TZID=America/Los_Angeles:20160208T130000
DTSTAMP:20260605T205503
CREATED:20160201T172241Z
LAST-MODIFIED:20160201T172241Z
UID:10000910-1454931000-1454936400@ssf.cafebonappetit.com
SUMMARY:February Well Being | Heart-Healthy Fats
DESCRIPTION:Join us this week as we celebrate healthy hearts\, and learn more about the different dietary fats that affect heart health! \nHeart disease is the leading cause of death in the US\, and one way to combat it is by learning how to incorporate more delicious\, heart-healthy fats in your diet. This month we’re highlighting how your well being is supported year-round in the cafes by consistently offering meals that include moderate amounts of healthy fats such as olive oil\, fatty fish\, nuts/nut oils\, seeds/seed oils\, and avocado whenever possible. \nOur Genentech resident Registered Dietitian Lulu Cook will be on site to discuss the various heart-healthy fats that are available\, and how to incorporate them into your diet for better well-being. \nFebruary 8 | Building 82 & Building 35 | lunchtime\nFebruary 9 | Building 42 | lunchtime\nFebruary 10 | Building 33 | lunchtime\nFebruary 11 | Building 25 & Building 56 | lunchtime\nFebruary 12 | Building 4 | lunchtime\n \n The Heart-Healthy Fats education is part of the Food For Your Well Being series\, promoting healthy lifestyles by presenting monthly nutrition education programs in the cafés around the Genentech campus.
URL:https://ssf.cafebonappetit.com/event/february-well-being-heart-healthy-fats/2016-02-08/
LOCATION:Multiple Cafés
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/252/2015/01/FYWBFeb15HTML1920x1080.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20160205
DTEND;VALUE=DATE:20160206
DTSTAMP:20260605T205503
CREATED:20160204T211444Z
LAST-MODIFIED:20160204T211521Z
UID:10000913-1454630400-1454716799@ssf.cafebonappetit.com
SUMMARY:Super Bowl 50 Celebration!
DESCRIPTION:
URL:https://ssf.cafebonappetit.com/event/super-bowl-50/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20160111T113000
DTEND;TZID=America/Los_Angeles:20160111T130000
DTSTAMP:20260605T205503
CREATED:20160104T163814Z
LAST-MODIFIED:20160104T163814Z
UID:10000909-1452511800-1452517200@ssf.cafebonappetit.com
SUMMARY:January Well Being | Synergize Your Diet
DESCRIPTION:Come learn how to synergize your diet this week\, and find out about how to pair foods together with exercise for better well being! \nCertain lifestyle habits or even specific foods can be synergistic\, meaning they work together for added benefits. This month we’re highlighting how well-being is supported by combining a balanced diet with physical activity and pairing different synergistic food combinations. \nJoin our Genentech resident Registered Dietitian Lulu Cook as she explains combinations of food can work together to provide increased health benefits. \nJanuary 11 | Building 25 & Building 56 | lunchtime\nJanuary 12 | Building 4 | lunchtime\nJanuary 13 | Building 33 | lunchtime\nJanuary 14 | Building 82 & Building 35 | lunchtime\nJanuary 15 | Building 42 | lunchtime\n \n The Food Synergy education is part of the Food For Your Well Being series\, promoting healthy lifestyles by presenting monthly nutrition education programs in the cafés around the Genentech campus.
URL:https://ssf.cafebonappetit.com/event/january-well-being-2/2016-01-11/
LOCATION:Multiple Cafés
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/2/2014/12/Jan15FYWBDigital1920x1080.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20151214
DTEND;VALUE=DATE:20151215
DTSTAMP:20260605T205503
CREATED:20150209T130014Z
LAST-MODIFIED:20151202T170641Z
UID:10000889-1450051200-1450137599@ssf.cafebonappetit.com
SUMMARY:House-Made Sweet Treats
DESCRIPTION:Back by popular demand!\nFrom December 14-18\, find our House-Made Sweet Treats in select locations across campus! \nThe House-Made Sweet Treats are available in 3 of our best-selling featured flavors: \nlemon-almond-thyme sugar cookies \n dry cherry\, almond\, and chocolate toffee \nalmond-marshmallow rocky road \nYou can find these scrumptious sweet treat jars at the B33 Grab & Go\, B84 Grab & Go\, and Brew in B35\nThese goodies are only available for a limited time\, so make sure to buy yours before they sell out! \nEnjoy! \n 
URL:https://ssf.cafebonappetit.com/event/house-made-sweet-treats-2/2015-12-14/
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/252/2014/10/14-5120-Genentech-Sweet-Treats_CBA.com_v2.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20151207T113000
DTEND;TZID=America/Los_Angeles:20151207T130000
DTSTAMP:20260605T205503
CREATED:20151130T165722Z
LAST-MODIFIED:20151130T165722Z
UID:10000908-1449487800-1449493200@ssf.cafebonappetit.com
SUMMARY:December Well Being | Tea Tasting
DESCRIPTION:Come participate in our Tea Tasting activity this week\, and learn more about foods that help nourish your body and mind in order to reduce stress. \nMaintaining a healthy diet during stressful times is important\, but also difficult. When under  stress\, personal health is often neglected\, however taking care of yourself during tough times is essential. \nJoin our Genentech resident Registered Dietitian Lulu Cook as she explains the benefits of various tea ingredients and provides instructions and information about creating a customized tea blend to take with you! \nDecember 7 | Building 82 | lunchtime \nDecember 8 | Building 42 | lunchtime \nDecember 9 | Building 33 & Building 56 | lunchtime \nDecember 10 | Building 25 | lunchtime \nDecember 11 | Building 4 & Building 35 | lunchtime \n  \nThe Tea Tasting activities are part of the Food For Your Well Being series\, promoting healthy lifestyles by presenting monthly nutrition education programs in the cafés around the Genentech campus.
URL:https://ssf.cafebonappetit.com/event/december-well-being-tea-tasting/2015-12-07/
LOCATION:Multiple Cafés
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20151125T113000
DTEND;TZID=America/Los_Angeles:20151125T140000
DTSTAMP:20260605T205503
CREATED:20151102T204312Z
LAST-MODIFIED:20151102T204312Z
UID:10000755-1448451000-1448460000@ssf.cafebonappetit.com
SUMMARY:Holiday Pies | Pop-Up Shop
DESCRIPTION:Holiday Pie Pop-Up Shop!\n \nCome by and pick up a delicious freshly-baked pie to take home\nfor the holidays during our Holiday Pie Promotion! \nFind us around the Genentech campus starting at 11:30am: \nMonday\, November 23 | Building 33\nTuesday\, November 24 | Building 42\nWednesday\, November 25 | Building 82\n \nOur pies are created in a hearty “deep-dish” style\,\nwith each pie serving 10-12 people.\nPies will be sold for $16.00 each until we run out\,\nso make sure to come by early for the best selection!
URL:https://ssf.cafebonappetit.com/event/holiday-pies-2/2015-11-25/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20151124T113000
DTEND;TZID=America/Los_Angeles:20151124T140000
DTSTAMP:20260605T205503
CREATED:20151117T194624Z
LAST-MODIFIED:20151117T194815Z
UID:10000907-1448364600-1448373600@ssf.cafebonappetit.com
SUMMARY:Holiday Pies | Pop-Up Shop
DESCRIPTION:Holiday Pie Pop-Up Shop!\n \nCome by and pick up a delicious freshly-baked pie to take home\nfor the holidays during our Holiday Pie Promotion! \nFind us around the Genentech campus starting at 11:30am: \nMonday\, November 23 | Building 33\nTuesday\, November 24 | Building 42\nWednesday\, November 25 | Building 82\n \nOur pies are created in a hearty “deep-dish” style\,\nwith each pie serving 10-12 people.\nPies will be sold for $16.00 each until we run out\,\nso make sure to come by early for the best selection!
URL:https://ssf.cafebonappetit.com/event/holiday-pies-3/2015-11-24/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20151123T113000
DTEND;TZID=America/Los_Angeles:20151123T140000
DTSTAMP:20260605T205503
CREATED:20151102T192648Z
LAST-MODIFIED:20151117T194747Z
UID:10000754-1448278200-1448287200@ssf.cafebonappetit.com
SUMMARY:Holiday Pies | Pop-Up Shop
DESCRIPTION:Holiday Pie Pop-Up Shop!\n \nCome by and pick up a delicious freshly-baked pie to take home\nfor the holidays during our Holiday Pie Promotion! \nFind us around the Genentech campus starting at 11:30am: \nMonday\, November 23 | Building 33\nTuesday\, November 24 | Building 42\nWednesday\, November 25 | Building 82\n \nOur pies are created in a hearty “deep-dish” style\,\nwith each pie serving 10-12 people.\nPies will be sold for $16.00 each until we run out\,\nso make sure to come by early for the best selection!
URL:https://ssf.cafebonappetit.com/event/holiday-pies/2015-11-23/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20151112T113000
DTEND;TZID=America/Los_Angeles:20151112T140000
DTSTAMP:20260605T205503
CREATED:20151109T165213Z
LAST-MODIFIED:20151109T165213Z
UID:10000906-1447327800-1447336800@ssf.cafebonappetit.com
SUMMARY:Chef Swap | Café B42 & Café B25
DESCRIPTION:On Thursday\, November 12\, Café B42 and Café B25 will be swapping Chefs! \nEach Chef will be featuring a menu based on a culinary specialty: \nChef Laurent Vailly  in Café B42  | Seafood of Provence\nChef Todd Terwey  in Café B25 | California Bistro \n11:30 a.m. – 2 p.m.
URL:https://ssf.cafebonappetit.com/event/chef-swap-cafe-b42-cafe-b25/
LOCATION:Multiple Cafés
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/252/2014/02/tomatoes-chopped_chef.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20151109T113000
DTEND;TZID=America/Los_Angeles:20151109T130000
DTSTAMP:20260605T205503
CREATED:20151029T184902Z
LAST-MODIFIED:20151029T184902Z
UID:10000753-1447068600-1447074000@ssf.cafebonappetit.com
SUMMARY:November Well Being | Proper Portions
DESCRIPTION:Proper Portions – Quality over Quantity \nPortion sizes have grown larger over the past several decades. This increase in portion sizes is accompanied with a concurrent decrease in nutrient quality of the foods that we eat\, contributes to chronic disease risk and excess caloric intake. \nJoin us this week in the cafes around campus as we learn about how to control portions and focus on higher quality choices. \nNovember 9 | Building 82 & Building 56 | lunchtime\nNovember 10 | Building 42 | lunchtime\nNovember 11 | Building 33 & Building 35 | lunchtime\nNovember 13 | Building 4 & Building 25  | lunchtime \n  \nThe Proper Portions education is part of the Food For Your Well Being series\, promoting healthy lifestyles by presenting monthly nutrition education programs in the cafés around the Genentech campus.
URL:https://ssf.cafebonappetit.com/event/november-well-being-2/2015-11-09/
LOCATION:Multiple Cafés
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/252/2015/10/HTML-ProperPortions-NovRev.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20151027
DTEND;VALUE=DATE:20151029
DTSTAMP:20260605T205503
CREATED:20151009T211651Z
LAST-MODIFIED:20151009T211651Z
UID:10000752-1445904000-1446076799@ssf.cafebonappetit.com
SUMMARY:Farmers Market
DESCRIPTION:Back by popular demand\, our Farmers Market series will return to the cafes around campus this summer! Be sure to check out  fresh-from-the-farm produce stands featuring products from a variety of local farms – every Tuesday & Wednesday\, from June through October.
URL:https://ssf.cafebonappetit.com/event/farmers-market-2-2/2015-10-27/
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/252/2015/05/Farmers-Market-Header.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20151020T113000
DTEND;TZID=America/Los_Angeles:20151020T140000
DTSTAMP:20260605T205503
CREATED:20150914T161814Z
LAST-MODIFIED:20150914T162722Z
UID:10000749-1445340600-1445349600@ssf.cafebonappetit.com
SUMMARY:Tea Tasting Event at Brew
DESCRIPTION:Join us on October 20th at Brew in Building 35 for a unique event featuring Steven Smith teas! \nRepresentatives from Steven Smith Teamaker in Portland\, OR will be on site on October 20th to guide guests through a Tea Cupping Event. Tea Cupping allows guests to evaluate specific teas from key producing regions\, learn tea tasting terminology\, understand tea making processes\, and of course sample a variety of wonderful teas! \n 
URL:https://ssf.cafebonappetit.com/event/tea-tasting/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20151008T144500
DTEND;TZID=America/Los_Angeles:20151008T160000
DTSTAMP:20260605T205503
CREATED:20150923T194823Z
LAST-MODIFIED:20150929T144415Z
UID:10000751-1444315500-1444320000@ssf.cafebonappetit.com
SUMMARY:Cooking Class | Handmade Pasta with Chef Jenem Martin
DESCRIPTION:Join Chef Jenem Martin for a hands-on cooking class! \nYou’ll enjoy spending the afternoon learning how to make pasta from scratch during this hands-on cooking class featuring Chef Jenem Martin. Chef Jenem will lead the class\, showing you how to prepare two simple pasta dough recipes\, then give step by step instructions on how to knead\, roll\, and shape the dough into different types of pasta. \nChef Jenem will also teach you how to make delicious sauces and fillings to complement your pasta\, and you’ll get to take home the recipes along with the pasta you’ve created! \nOctober 8\, 2015\n B35 Cafe\n 2:45pm – 4:00pm
URL:https://ssf.cafebonappetit.com/event/pasta-chef-jenem/
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/252/2015/09/hand-made-pasta-dough.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20150929
DTEND;VALUE=DATE:20151001
DTSTAMP:20260605T205503
CREATED:20150513T193912Z
LAST-MODIFIED:20150916T220230Z
UID:10000900-1443484800-1443657599@ssf.cafebonappetit.com
SUMMARY:Farmers Market
DESCRIPTION:Back by popular demand\, our Farmers Market series will return to the cafes around campus this summer! Be sure to check out  fresh-from-the-farm produce stands featuring Alba Organics\, every Tuesday & Wednesday\, from June through October.
URL:https://ssf.cafebonappetit.com/event/farmers-market-2/2015-09-29/
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/252/2015/05/Farmers-Market-Header.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20150921T113000
DTEND;TZID=America/Los_Angeles:20150921T140000
DTSTAMP:20260605T205503
CREATED:20150910T173637Z
LAST-MODIFIED:20150910T173637Z
UID:10000747-1442835000-1442844000@ssf.cafebonappetit.com
SUMMARY:Crunch Culture Yogurt Tasting
DESCRIPTION:Join us on September 21st in Building 35 for a fun event featuring\nCrunch Culture yogurts! \nRepresentatives from Crunch Culture will be on site to discuss their new product: non-dairy yogurts which are combined with granola for a great tasting and healthy snack! Come by to learn more about Crunch Culture’s range of unique flavors and sample their delicious alternative to traditional yogurt.
URL:https://ssf.cafebonappetit.com/event/crunch-culture-yogurt-tasting/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20150921T113000
DTEND;TZID=America/Los_Angeles:20150921T130000
DTSTAMP:20260605T205503
CREATED:20150914T153306Z
LAST-MODIFIED:20150914T153306Z
UID:10000748-1442835000-1442840400@ssf.cafebonappetit.com
SUMMARY:September Well Being | Eat Locally
DESCRIPTION:Eat Locally & Seasonally – Optimal Nutrition\, Outstanding Flavor \nThis month we focus on the nutrition and flavor benefits of eating food that is harvested close to home and in season. \nJoin us this week in the cafes around campus as we discuss three common myths related to maintaining a local and season diet. Then visit the cafes on Wednesday\, September 29th as we celebrate the Eat Local Challenge – an event where Chefs in all cafes challenge themselves to create dishes that are made entirely from ingredients found locally and in season! \nSeptember 21 | Building 82 | lunchtime\nSeptember 22 | Building 42 & Building 35 | lunchtime\nSeptember 23 | Building 33 | lunchtime\nSeptember 24 | Building 25 & Building 56 | lunchtime\nSeptember 25 | Building 4 | lunchtime \nThe Eat Locally & Seasonally education is part of the Food For Your Well Being series\, promoting healthy lifestyles by presenting monthly nutrition education programs in the cafés around the Genentech campus.
URL:https://ssf.cafebonappetit.com/event/sept-well-being/2015-09-21/
LOCATION:Multiple Cafés
ATTACH;FMTTYPE=:
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20150921
DTEND;VALUE=DATE:20150926
DTSTAMP:20260605T205503
CREATED:20150914T173350Z
LAST-MODIFIED:20150914T173351Z
UID:10000750-1442793600-1443225599@ssf.cafebonappetit.com
SUMMARY:Live Well Week!
DESCRIPTION:Celebrating Living Well and Eating Healthy!\n \nJoin us in the cafes around campus as we feature menu specials focused on\nhealth and wellness. Every cafe will feature a menu special at each meal period\nthat adheres to our In Balance program. \nIn Balance meals have the following key health features: \nfull plates with less than 600 calories\n1 cup or more of non-starchy vegetables\n¾ cup whole grain\, legumes\, or starchy vegetable\nat least 4oz of lean protein\nprepared with a minimal amount of healthy fat \n In Balance meals will be labeled with this symbol\, making it easy for you\nto enjoy healthy eating during Live Well Week!
URL:https://ssf.cafebonappetit.com/event/live-well/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20150821T113000
DTEND;TZID=America/Los_Angeles:20150821T140000
DTSTAMP:20260605T205503
CREATED:20150812T183435Z
LAST-MODIFIED:20150812T190537Z
UID:10000746-1440156600-1440165600@ssf.cafebonappetit.com
SUMMARY:JUST PEACHY! Get ready for Peachfest 2015
DESCRIPTION:Join us in the Cafés around campus as we celebrate Peachfest\, August 17 – 21\, 2015 \nThe fruit that is synonymous with a warm summer day has a starring role across all our menus\, featured in breakfast and lunch specials throughout the week. Come sample such dishes such as Multi-grain Waffles with Sautéed Peaches & Caramelized Pecans\, Spinach Salad with Peaches and Peach Vinaigrette\, Slow-Cooked Pork Tacos with Peach Salsa\, Mustard-Peach Glazed Chicken\, and many more! \nAlso be on the lookout for our Peachfest Pop-Up Cart\, featuring peach trifles and whole peach pies to hit the sweet spot in our Peachfest Party! \nPeachfest Celebration Dates & Locations: \nAugust 17 | Building 42\nAugust 18 | Building 33 & Building 56\nAugust 19 | Building 35\nAugust 20 | Building 82 & Building 4\nAugust 21 | Building 25/26
URL:https://ssf.cafebonappetit.com/event/just-peachy-get-ready-for-peachfest-2015/2015-08-21/
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/252/2015/08/14-4802PeachfestCBA-v2.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20150803T113000
DTEND;TZID=America/Los_Angeles:20150803T133000
DTSTAMP:20260605T205503
CREATED:20150729T172804Z
LAST-MODIFIED:20150729T181624Z
UID:10000905-1438601400-1438608600@ssf.cafebonappetit.com
SUMMARY:August Well Being | Nutrients from Nature
DESCRIPTION:Nutrients from Nature – Eat A Rainbow \nThis month we take a look at the health benefits of a diet that includes a wide variety of phytonutrient-rich fruits and vegetables. Phytonutrients include many natural compounds found in plants – such as antioxidants – that work in different ways to support immunity\, prevent chronic disease\, and potentially help you live longer. \nJoin us this week in the cafes around campus as we feature options that provide the right variety of phytonutrients for you to “eat a rainbow” of deeply colored plant-based foods\, as the color is usually an indication of the type of phytonutrient that the plant contains. \nJuly 13 | Building 82 | lunchtime\nJuly 14 | Building 42 & Building 35 | lunchtime\nJuly 15 | Building 33 | lunchtime\nJuly 16 | Building 25 & Building 56 | lunchtime\nJuly 17 | Building 4 | lunchtime \nThe Nutrients from Nature education is part of the Food For Your Well Being series\, promoting healthy lifestyles by presenting monthly nutrition education programs in the cafés around the Genentech campus.
URL:https://ssf.cafebonappetit.com/event/aug-well-being-2/2015-08-03/
LOCATION:Multiple Cafés
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/252/2015/07/FYWBAug15-html1920x1080R.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20150713T113000
DTEND;TZID=America/Los_Angeles:20150713T130000
DTSTAMP:20260605T205503
CREATED:20150708T152750Z
LAST-MODIFIED:20150708T152750Z
UID:10000904-1436787000-1436792400@ssf.cafebonappetit.com
SUMMARY:July Well Being | Hydrate the Healthy Way
DESCRIPTION:Quench Your Thirst – Hydrate the Healthy Way \nThis month we focus on importance of hydration and reasons why individual hydration needs might vary. We all know that the best way to stay hydrated is with water – plain and simple – however sometimes it is nice to find creative ways to hydrate! \nJoin our Genentech resident Registered Dietitian Lulu Cook  as she offers samples of our popular fruit-infused “spa waters” and talks about the foods and beverages that are the most thirst quenching\, in addition to those that can dehydrate. \nJuly 13 | Building 82 | lunchtime\nJuly 14 | Building 42 & Building 35 | lunchtime\nJuly 15 | Building 33 | lunchtime\nJuly 16 | Building 25 & Building 56 | lunchtime\nJuly 17 | Building 4 | lunchtime \nThe Healthy Hydration education is part of the Food For Your Well Being series\, promoting healthy lifestyles by presenting monthly nutrition education programs in the cafés around the Genentech campus.
URL:https://ssf.cafebonappetit.com/event/july-well-being/2015-07-13/
LOCATION:Multiple Cafés
ATTACH;FMTTYPE=:
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20150709T144500
DTEND;TZID=America/Los_Angeles:20150709T154500
DTSTAMP:20260605T205503
CREATED:20150617T194007Z
LAST-MODIFIED:20150617T194007Z
UID:10000902-1436453100-1436456700@ssf.cafebonappetit.com
SUMMARY:Cooking Demo - Summer Strawberries with Chef Gerald Pabalan
DESCRIPTION:Join Chef Gerald Pabalan for a cooking demonstration featuring a favorite summer fruit – strawberries! \nYou’ll have fun spending the afternoon learning how to use strawberries in three different recipes\, all of which are the perfect addition to any summer gathering with friends and family! Chef Gerald will demonstrate how to prepare these simple and delicious bites while you enjoy samples of the finished product. At the end of the demo\, you’ll receive the recipes along with a basket of strawberries to take home so you can try them out yourself! \nFeatured recipes include Strawberry Smoothies\, Grilled Skirt Steak with Strawberry Balsamic Vinaigrette\, and Strawberry Napoleon for dessert! \nJuly 9\, 2015\nB4 Cafe\n2:45pm – 3:30pm
URL:https://ssf.cafebonappetit.com/event/cooking-demo-pabalan/
LOCATION:B4
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/252/2013/07/strawberries-is3193424Large.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20150702
DTEND;VALUE=DATE:20150703
DTSTAMP:20260605T205503
CREATED:20150630T151625Z
LAST-MODIFIED:20150630T151625Z
UID:10000903-1435795200-1435881599@ssf.cafebonappetit.com
SUMMARY:Independence Day Celebration
DESCRIPTION:Join us in the Cafes around campus as we celebrate our nation’s Independence Day!  \nOn Thursday\, July 2nd we will be celebrating the upcoming 4th of July holiday weekend by featuring menus that highlight BBQ-themed specials\, fresh summer fruits\, and of course a whole lot of red\, white\, and blue. \nBe on the lookout for specials like Patriotic Pancakes\, Big Boom Burrito\, Backyard BBQ Beef Brisket\, Sky Rocket Salt & Pepper Pork\, Firecrakcer Sushi Rolls\, and more! \nGateway Café (B82)\nBuilding 33\nGenenCafé (B4)\nBuilding 42\nWind Tower Café (B25/26)\nBuilding 56 \nHappy 4th of July!
URL:https://ssf.cafebonappetit.com/event/independence-day/
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/252/2015/06/MB_4th_of_July_header.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20150609T113000
DTEND;TZID=America/Los_Angeles:20150609T130000
DTSTAMP:20260605T205503
CREATED:20150604T160904Z
LAST-MODIFIED:20150604T160904Z
UID:10000901-1433849400-1433854800@ssf.cafebonappetit.com
SUMMARY:June Well Being | Lower Your Sodium
DESCRIPTION:Lower Sodium – Keep the Flavor\, Lose the Salt \nMost Americans consume far too much sodium\, averaging 3400mg daily\, and more than 75% of the sodium we eat comes from processed foods. \nJoin our Genentech resident Registered Dietitian Lulu Cook  as she illustrates of the large amount of sodium present in many processed and convenience foods\, and compares them against healthier\, lower-sodium\, less-processed alternatives such as those enjoyed at Bon Appétit cafés. \nJune 8 | Building 82 | lunchtime\nJune 9 | Building 42 | lunchtime\nJune 10 | Building 33 | lunchtime\nJune 11 | Building 25 & Building 56 | lunchtime\nJune 12 | Building 4 | lunchtime \nThe Lower Your Sodium education is part of the Food For Your Well Being series\, promoting healthy lifestyles by presenting monthly nutrition education programs in the cafés around the Genentech campus.
URL:https://ssf.cafebonappetit.com/event/june-well-being/2015-06-09/
LOCATION:Multiple Cafés
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/2/2015/05/WP_20130926_009.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20150602
DTEND;VALUE=DATE:20150604
DTSTAMP:20260605T205503
CREATED:20150513T180042Z
LAST-MODIFIED:20150513T180042Z
UID:10000899-1433203200-1433375999@ssf.cafebonappetit.com
SUMMARY:Farmers Market
DESCRIPTION:Back by popular demand\, our Farmers Market series will return to the cafes around campus this summer! Be sure to check out  fresh-from-the-farm produce stands featuring Alba Organics\, every Tuesday & Wednesday\, June through September.
URL:https://ssf.cafebonappetit.com/event/farmers-market/2015-06-02/
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/252/2015/05/Farmers-Market-Header.jpg
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END:VCALENDAR