Valentine's Day Pop-Up Shop! Come by and pick up a sweet treat for that special someone during our Valentine's Day promotion! Find our pop-up cart around the Genentech campus starting at 11:30am each day: Monday, February 8 | Building 42 Tuesday, February 9 | Building 25 Wednesday, February 10 | Building 82 Thursday, February 11 | Building 33 Friday, February 12 […]
On Thursday, February 25th our featured specials will highlight some of the classic recipes created by African American culinary luminaries such as Carla Hall, Edna Lewis, Lolis Eric Elie, Leah Chase, and more! Stop by the following locations during lunchtime to try some of the delicious dishes: Gateway Café (B82) Building 33 GenenCafé (B4) Building 42 Building 35 Wind Tower […]
Join us as we recognize National Nutrition Month® throughout the month of March, and focus on how to choose a balance of foods for a healthy lifestyle. March is National Nutrition Month® and this year’s theme is “Savor the Flavor of Eating Right,” highlighting the the importance of enjoying food traditions and appreciating the pleasures, […]
It's Your Lucky Day! Celebrate St. Patrick's Day with us on March 17th in the Cafés around campus, where we’ll be featuring shamrockin' specials during breakfast and lunchtime! Enjoy dishes such as green eggs & ham, corned beef and cabbage, and even a special Irish stew. Gateway Café (B82) Building 33 GenenCafé (B4) Building 42 Building 35 Wind Tower Café […]
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Join us in the Cafes around campus as we celebrate local baseball favorites, the San Francisco Giants! Thursday, April 7th is the Giants home opener and we're supporting our hometown heroes by serving up stadium favorites during breakfast and lunch. Be on the lookout for specials like the Big League Breakfast Panini, Homerun Hoagie, Strikeout Salad, Curve-Ball Chicken Sandwich, 7th […]
Join us as we look at foods that are good for you and good for the earth - just in time for Earth Day! For the month of April our focus is embracing plant-based proteins and recognizing that foods that are good for the earth are also often the ones that are the most nutritious. […]
By eating with us, you're part of a large-scale solution driving real change in the food system! Throughout the year, Bon Appétit focuses on bringing you the most nutritious and delicious menus featuring products which are local, sustainable, responsible, and organic; and that support an overall goal of health for each of us and for our […]
Join us on April 26th in Building 82 for a fun event featuring Crunch Culture yogurts! Representatives from Crunch Culture will be on site to discuss their new product: non-dairy yogurts which are combined with granola for a great tasting and healthy snack! Come by to learn more about Crunch Culture's range of unique flavors and sample their delicious alternative to […]
Join us in the Gateway Café in Building 82 this Tuesday, April 26th, for a special culinary treat! Chef Surinder Thapar will be visiting for the day to prepare a delicious, authentic Indian menu for you to enjoy! Chef Surinder has worked with Bon Appétit Management Company at various Bay Area accounts for many years, delighting […]
Join us on April 28th in Building 33 for a fun event featuring Crunch Culture yogurts! Representatives from Crunch Culture will be on site to discuss their new product: non-dairy yogurts which are combined with granola for a great tasting and healthy snack! Come by to learn more about Crunch Culture's range of unique flavors and sample their delicious alternative to traditional […]
Join Chef Mark Rodriguez for a cooking demonstration and hands-on cooking class featuring springtime strawberries! You’ll have fun spending the afternoon learning how to use strawberries in two different recipes, the perfect addition to any gathering with friends and family! Chef Mark will demonstrate how to create a fresh springtime salad featuring green strawberries and how they compliment seared scallops, and […]