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X-ORIGINAL-URL:https://ssf.cafebonappetit.com
X-WR-CALDESC:Events for South San Francisco
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TZID:America/Los_Angeles
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20160808T113000
DTEND;TZID=America/Los_Angeles:20160808T130000
DTSTAMP:20260605T150124
CREATED:20160801T225906Z
LAST-MODIFIED:20160803T184914Z
UID:10000771-1470655800-1470661200@ssf.cafebonappetit.com
SUMMARY:August Well Being | Nutrients from Nature
DESCRIPTION:Nutrients from Nature – Eat A Rainbow \nThis month we take a look at the health benefits of a diet that includes a wide variety of phytonutrient-rich fruits and vegetables. Phytonutrients include many natural compounds found in plants – such as antioxidants – that work in different ways to support immunity\, prevent chronic disease\, and potentially help you live longer. \nJoin us this week in the cafes around campus as we feature options that provide the right variety of phytonutrients for you to “eat a rainbow” of deeply colored plant-based foods\, as the color is usually an indication of the type of phytonutrient that the plant contains. \nAugust 8 | Building 42 | lunchtime\nAugust 9 | Building 33 | lunchtime\nAugust 10 | Building 25 | lunchtime\nAugust 11 | Building 82 | lunchtime\nAugust 12 | Building 4 & Building 35 | lunchtime \nThe Nutrients from Nature education is part of the Food For Your Well Being series\, promoting healthy lifestyles by presenting monthly nutrition education programs in the cafés around the Genentech campus.
URL:https://ssf.cafebonappetit.com/event/aug-well-being-3/2016-08-08/
LOCATION:Multiple Cafés
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/2/2016/08/FYWBAug16CBA1278x395R.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20160802T113000
DTEND;TZID=America/Los_Angeles:20160802T140000
DTSTAMP:20260605T150124
CREATED:20160712T171100Z
LAST-MODIFIED:20160803T184436Z
UID:10000769-1470137400-1470146400@ssf.cafebonappetit.com
SUMMARY:Summer in South City BBQ Series
DESCRIPTION:Come join us on the B82 patio for some BBQ! \n11:30am 2:00pm \nOn the menu: Korean BBQ \nChoice of 1 Korean BBQ item: \nShortribs\nGrilled Wild Salmon\nPork Bulgogi\nTofu Steaks \n Plus your choice of 2 of the following: \nSteamed Rice\nSteamed Brown Rice\nGlass Noodle Salad\nBroccolini \nall accompanied by kimchi\, pickled daikon with chili and green onion \nSwing by during lunch and see what’s cooking!
URL:https://ssf.cafebonappetit.com/event/summer-bbq-series-3/
LOCATION:B82
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/252/2016/07/BBQ_CBAEvent.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20160729
DTEND;VALUE=DATE:20160730
DTSTAMP:20260605T150124
CREATED:20161003T194448Z
LAST-MODIFIED:20161003T194448Z
UID:10000933-1469750400-1469836799@ssf.cafebonappetit.com
SUMMARY:JUST PEACHY! Get ready for Peachfest 2016
DESCRIPTION:Join us in the Cafés around campus as we celebrate Peachfest! \nThe fruit that is synonymous with a warm summer day has a starring role across all our menus\, featured in breakfast and lunch specials all day long. Come sample such dishes such as Multi-Grain Waffles with Sautéed Peaches & Caramelized Pecans\, Spinach Salad with Peaches and Peach Vinaigrette\, Slow-Cooked Pork Tacos with Peach Salsa\, Mustard-Peach Glazed Chicken\, and many more! \nAlso be on the lookout for our Peachfest desserts at select locations\, sure to hit the sweet spot in our Peachfest Party!
URL:https://ssf.cafebonappetit.com/event/peachfest-2016/
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/252/2015/08/14-4802PeachfestCBA-v2.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20160712T113000
DTEND;TZID=America/Los_Angeles:20160712T130000
DTSTAMP:20260605T150124
CREATED:20160705T185213Z
LAST-MODIFIED:20160705T185213Z
UID:10000768-1468323000-1468328400@ssf.cafebonappetit.com
SUMMARY:July Well Being | Hydrate the Healthy Way
DESCRIPTION:Quench Your Thirst – Hydrate the Healthy Way \nThis month we focus on importance of hydration and reasons why individual hydration needs might vary. We all know that the best way to stay hydrated is with water – plain and simple – however sometimes it is nice to find creative ways to hydrate! \nJoin our Genentech resident Registered Dietitian Lulu Cook  as she offers samples of our popular fruit-infused “spa waters” and talks about the foods and beverages that are the most thirst quenching\, in addition to those that can dehydrate. \nJuly 11 | Building 42 | lunchtime\nJuly 12 | Building 33 & Building 35 | lunchtime\nJuly 13 | Building 25 | lunchtime\nJuly 14 | Building 82 & Building 56 | lunchtime\nJuly 15 | Building 4 | lunchtime \nThe Healthy Hydration education is part of the Food For Your Well Being series\, promoting healthy lifestyles by presenting monthly nutrition education programs in the cafés around the Genentech campus.
URL:https://ssf.cafebonappetit.com/event/july-ffywb/2016-07-12/
LOCATION:Multiple Cafés
ATTACH;FMTTYPE=:
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20160701T113000
DTEND;TZID=America/Los_Angeles:20160701T133000
DTSTAMP:20260605T150124
CREATED:20160622T164037Z
LAST-MODIFIED:20160622T164159Z
UID:10000925-1467372600-1467379800@ssf.cafebonappetit.com
SUMMARY:4th of July Celebration | Pop-Up Shop
DESCRIPTION:Independence Day Pop-Up Shop!\n \nStop by our pop-up cart and pick up a treat to help kick off your\nIndependence Day weekend celebration\, featuring fun items that will be the\nperfect addition to any 4th of July cookout or camping trip! \nFind our pop-up cart around the Genentech campus starting at\n11:30am each day: \nMonday\, June 27 | Building 25\nTuesday\, June 28 | Building 42\nWednesday\, June 29 | Building 33\nThursday\, June 30 | Building 82\nFriday\, July 1 | Building 35 \nWe’ll stay open each day until we run out\,\n so make sure to come by early for the best selection!
URL:https://ssf.cafebonappetit.com/event/july4th-pop-up-shop-2/2016-07-01/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20160630T143000
DTEND;TZID=America/Los_Angeles:20160630T153000
DTSTAMP:20260605T150124
CREATED:20160622T190253Z
LAST-MODIFIED:20160623T154555Z
UID:10000767-1467297000-1467300600@ssf.cafebonappetit.com
SUMMARY:Cooking Demo - 4th of July BBQ with Chef Oscar Matute
DESCRIPTION:Join Chef Oscar Matute for a cooking demonstration in the Building 82 Gateway Cafe! \nTo help you get ready for the Independence Day holiday\, Chef Oscar will be demonstrating how to plan the perfect menu for your holiday cookout. \nThe cooking demonstration will focus on how to create a delicious flank steak\, including tips on how to marinate and grill to perfection! Guests will receive recipes and a complimentary bottle of Oscar’s own recipe BBQ sauce to take home. Space is limited so make sure to sign up today! \nThursday\, June 30\nB82 Cafe\n2:30pm – 3:30pm \n\n\n                \n                        \n                            Join us for our BBQ themed cooking demo! \n                            Sign up today to reserve a spot for our upcoming cooking demo featuring BBQ favorites for the summer! \n                        \n                        Name\n                            \n                                                    \n                                                    First\n                                               \n                            \n                                                    \n                                                    Last\n                                                \n                            \n                        Email\n                            \n                        \n          \n            \n            \n            \n            \n            \n            \n            \n            \n            \n            \n            \n            \n            \n        \n                        Δ
URL:https://ssf.cafebonappetit.com/event/cooking-demo-july4th/
LOCATION:B82
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/252/2016/06/july4th_grilling-promo.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20160630T113000
DTEND;TZID=America/Los_Angeles:20160630T133000
DTSTAMP:20260605T150124
CREATED:20160622T164233Z
LAST-MODIFIED:20160622T164233Z
UID:10000766-1467286200-1467293400@ssf.cafebonappetit.com
SUMMARY:4th of July Celebration | Pop-Up Shop
DESCRIPTION:Independence Day Pop-Up Shop!\n \nStop by our pop-up cart and pick up a fun treat to help kick off your\nIndependence Day weekend celebration\, featuring fun items that will be the\nperfect addition to any 4th of July cookout or camping trip! \nFind our pop-up cart around the Genentech campus starting at\n11:30am each day: \nMonday\, June 27 | Building 25\nTuesday\, June 28 | Building 42\nWednesday\, June 29 | Building 33\nThursday\, June 30 | Building 82\nFriday\, July 1 | Building 35 \nWe’ll stay open each day until we run out\,\n so make sure to come by early for the best selection!
URL:https://ssf.cafebonappetit.com/event/july4th-pop-up-shop-3/2016-06-30/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20160629T113000
DTEND;TZID=America/Los_Angeles:20160629T133000
DTSTAMP:20260605T150124
CREATED:20160609T170501Z
LAST-MODIFIED:20160609T170501Z
UID:10000923-1467199800-1467207000@ssf.cafebonappetit.com
SUMMARY:Tasting Event | Featuring Sweet Sydney's Gluten-Free Treats
DESCRIPTION:Sweet Sydney’s delicious gluten-free treats – try one today!\nAre you in search of a gluten-free sweet treat to satisfy that sweet tooth craving? Swing by Building 25 today and try a sample from Sweet Sydney’s! \nRepresentatives from Sweet Sydney’s will be on site during lunch to talk about their locally owned and operated business featuring the best gluten-free treats on the market! \nTry different samples of the treats\, ask them questions\, and enjoy a whole new array of gluten-free sweets – now available at the Genentech campuses in San Francisco and Vacaville.
URL:https://ssf.cafebonappetit.com/event/tasting-event2-sweet-syndeys/
LOCATION:B25/26 Wind Tower Cafe
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/252/2016/06/SS_LOGO_small.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20160627T113000
DTEND;TZID=America/Los_Angeles:20160627T133000
DTSTAMP:20260605T150124
CREATED:20160622T163330Z
LAST-MODIFIED:20160622T163824Z
UID:10000924-1467027000-1467034200@ssf.cafebonappetit.com
SUMMARY:4th of July Celebration | Pop-Up Shop
DESCRIPTION:Independence Day Pop-Up Shop!\n \nStop by our pop-up cart and pick up a fun treat to help kick off your\nIndependence Day weekend celebration\, featuring fun items that will be the\nperfect addition to any 4th of July cookout or camping trip! \nFind our pop-up cart around the Genentech campus starting at\n11:30am each day: \nMonday June 27 | Building 25\nTuesday June 28 | Building 42\nWednesday\, June 29 | Building 33\nThursday\, June 30 | Building 82\nFriday\, July 1 | Building 35 \nWe’ll stay open each day until we run out\,\n so make sure to come by early for the best selection!
URL:https://ssf.cafebonappetit.com/event/july4th-pop-up-shop/2016-06-27/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20160613T113000
DTEND;TZID=America/Los_Angeles:20160613T130000
DTSTAMP:20260605T150124
CREATED:20160606T215855Z
LAST-MODIFIED:20160606T215855Z
UID:10000922-1465817400-1465822800@ssf.cafebonappetit.com
SUMMARY:June Well Being | Lower Your Sodium
DESCRIPTION:Lower Sodium – Keep the Flavor\, Lose the Salt \nMost Americans consume far too much sodium\, averaging 3400mg daily\, and more than 75% of the sodium we eat comes from processed foods. \nJoin our Genentech resident Registered Dietitian Lulu Cook  as she illustrates of the large amount of sodium present in many processed and convenience foods\, and compares them against healthier\, lower-sodium\, less-processed alternatives such as those enjoyed at Bon Appétit cafés. \nJune 13 | Building 42 | lunchtime\nJune 14 | Building 35 | lunchtime\nJune 15 | Building 33 & Building 25  | lunchtime\nJune 16 | Building 82 | lunchtime\nJune 17 | Building 4 &  uilding 56 | lunchtime \nThe Lower Your Sodium education is part of the Food For Your Well Being series\, promoting healthy lifestyles by presenting monthly nutrition education programs in the cafés around the Genentech campus.
URL:https://ssf.cafebonappetit.com/event/june-well-being-2/2016-06-13/
LOCATION:Multiple Cafés
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/2/2016/05/FYWB16JuneHTML455x256.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20160608T113000
DTEND;TZID=America/Los_Angeles:20160608T133000
DTSTAMP:20260605T150124
CREATED:20160602T152432Z
LAST-MODIFIED:20160602T153007Z
UID:10000921-1465385400-1465392600@ssf.cafebonappetit.com
SUMMARY:Tasting Event | Featuring Sweet Sydney's Gluten-Free Treats
DESCRIPTION:Sweet Sydney’s delicious gluten-free treats – try one today!\nAre you in search of a gluten-free sweet treat to satisfy that sweet tooth craving? Swing by Building 4 today and try a sample from Sweet Sydney’s! \nRepresentatives from Sweet Sydney’s will be on site during lunch to talk about their locally owned and operated business featuring the best gluten-free treats on the market! \nTry different samples of the treats\, ask them questions\, and enjoy a whole new array of gluten-free sweets – now available at the Genentech campuses in San Francisco and Vacaville.
URL:https://ssf.cafebonappetit.com/event/sweet-sydneys/
LOCATION:B4
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/252/2016/06/SS_LOGO_small.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20160607
DTEND;VALUE=DATE:20160608
DTSTAMP:20260605T150124
CREATED:20160511T224411Z
LAST-MODIFIED:20160516T153708Z
UID:10000918-1465257600-1465343999@ssf.cafebonappetit.com
SUMMARY:Farmers Market
DESCRIPTION:Back by popular demand\, our Farmers Market series will return\nto the cafes around campus this summer!  \nBe sure to check out  fresh-from-the-farm produce stands featuring products from a variety of local farms –\nevery Tuesday & Wednesday\, from June through October. \n  \n \nDuring the series\, we will also feature several days that include a visit from our Farmers Market Partner\, local produce provider Alba Organics! \nOn the days listed below\,  Alba Organics will set up an additional table\, bringing even more farm-fresh seasonal fruits and veggies for you to buy! \nWednesday\, June 8  |  Building 82 \nWednesday\, June 22  |  Building 35\n \nWednesday\, July 6  |  Building 33\n \nWednesday\, July 27  |  Building 42\n \nWednesday\, August 17  |  Building 25\n \nWednesday\, August 31  |  Building 56\n \nWednesday\, September 14  |  Building 4\n \nWednesday\, September 28  |  Building 82\n \nWednesday\, October 12  |  Building 35\n \nWednesday\, October 26  |  Building 33
URL:https://ssf.cafebonappetit.com/event/farmers-market2016/2016-06-07/
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/252/2015/05/Farmers-Market-Header.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20160602T150000
DTEND;TZID=America/Los_Angeles:20160602T160000
DTSTAMP:20260605T150124
CREATED:20160525T215210Z
LAST-MODIFIED:20160525T215210Z
UID:10000920-1464879600-1464883200@ssf.cafebonappetit.com
SUMMARY:Cooking Demo - Featuring Vince's Shellfish Company & Chef Gerald Pabalan
DESCRIPTION:Join Chef Gerald Pabalan for a cooking demonstration as he hosts Vince’s Shellfish Company in the Building 4 Cafe! \nVince’s Shellfish Company will dazzle you as they showcase how to butcher and prepare corvina sea bass while you watch from your seats\, enjoying this live demonstration by their seafood experts. \nFollowing the butchering demo by Vince’s Shellfish\, Chef Gerald Pabalan will lead a cooking demonstration\, showing you how to utilize the sea bass as he creates a delicious and healthy dish for you to try. Samples of the dish will be provided as he cooks\, and recipes with preparation instructions will be yours to take home! \nLearn more about Vince’s Shellfish Company\, a local Farm to Fork partner featured in the cafes around the Genentech campus! \nThursday\, June 2\n B4 Cafe\n 3:00pm – 4:00pm \n\n                \n                        \n                            Join us for our cooking demo!\n                            Sign up today to reserve a spot for our upcoming cooking demo featuring Vince's Shellfish company! \n                        \n                        Name\n                            \n                                                    \n                                                    First\n                                               \n                            \n                                                    \n                                                    Last\n                                                \n                            \n                        Email\n                            \n                        \n          \n            \n            \n            \n            \n            \n            \n            \n            \n            \n            \n            \n            \n            \n        \n                        Δ
URL:https://ssf.cafebonappetit.com/event/cooking-demo-9/
LOCATION:B4
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/252/2016/05/Promo-graphic-fish.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20160524T113000
DTEND;TZID=America/Los_Angeles:20160524T140000
DTSTAMP:20260605T150124
CREATED:20160524T145627Z
LAST-MODIFIED:20160524T145627Z
UID:10000919-1464089400-1464098400@ssf.cafebonappetit.com
SUMMARY:FEATURED CHEF – SURINDER THAPAR
DESCRIPTION:Join us in the Gateway Café in Building 4 this Tuesday\, May 24th\, for a special culinary treat! Chef Surinder Thapar will  be visiting for the day to prepare a delicious\, authentic Indian menu for you to enjoy! \nChef Surinder has worked with Bon Appétit Management Company at various Bay Area accounts for many years\, delighting guests with daily specials featuring Indian cuisine\, and has showcased his talents around the cafés on the Genentech campus in the past\, during out Guest Chef series. Today he will visit Building 4 to share his culinary talents\, introducing us to new flavors and inspired dishes during lunch! \nMay 24\, 2016\nCafé in Building 4\n11:30am-2:00pm
URL:https://ssf.cafebonappetit.com/event/featured-chef5/
LOCATION:B4
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/252/2014/12/Spices.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20160509T113000
DTEND;TZID=America/Los_Angeles:20160509T130000
DTSTAMP:20260605T150124
CREATED:20160509T140304Z
LAST-MODIFIED:20160509T140344Z
UID:10000917-1462793400-1462798800@ssf.cafebonappetit.com
SUMMARY:May Well Being | Misunderstood Vegetables
DESCRIPTION:Delicious\, Nutritious\, Misunderstood Vegetables – Explore What You’ve Been Missing \nEating a wide variety of vegetables is one of the best ways to ensure a healthful diet. However\, many people are unsure of how to prepare wholesome vegetables at home so that they are tasty\, or they consume a very limited variety of them. \nJoin our Genentech resident Registered Dietitian Lulu Cook  as she discusses the benefits of consuming a wide range of vegetables while giving you an opportunity to learn more about several less-familiar vegetables. \nMay 9 | Building 42 | lunchtime\nMay 10 | Building 35 | lunchtime\nMay 11 | Building 33 & Building 25 | lunchtime\nMay 12 | Building 82 | lunchtime\nMay 13 | Building 4 & Building 56 | lunchtime \n The Misunderstood Vegetables education is part of the Food For Your Well Being series\, promoting healthy lifestyles by presenting monthly nutrition education programs in the cafés around the Genentech campus.
URL:https://ssf.cafebonappetit.com/event/may-well-being2016/2016-05-09/
LOCATION:Multiple Cafés
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/2/2016/04/FYWBMay16Wordpress455x256.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20160506T113000
DTEND;TZID=America/Los_Angeles:20160506T133000
DTSTAMP:20260605T150124
CREATED:20160502T172123Z
LAST-MODIFIED:20160502T172123Z
UID:10000916-1462534200-1462541400@ssf.cafebonappetit.com
SUMMARY:Mother's Day Sweets | Pop-Up Shop
DESCRIPTION:Mother’s Day Pop-Up Shop!\n \nCome by and pick up a sweet treat to take home for Mom during our Mother’s Day promotion! \nFind our pop-up cart around the Genentech campus starting at\n11:30am each day: \nWednesday\, May 4 | Building 82\nThursday\, May 5 | Building 42\nFriday\, May 6 | Building 35 \n Our pop-up cart will feature beautiful gifts for mom including boxes of macarons\, cake pops\, and a seasonal strawberry-rhubarb crostata which makes the perfect addition to any brunch! \nWe’ll stay open each day until we run out\,\n so make sure to come by early for the best selection!
URL:https://ssf.cafebonappetit.com/event/mom-pop-up-shop-2/2016-05-06/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20160504T113000
DTEND;TZID=America/Los_Angeles:20160504T133000
DTSTAMP:20260605T150124
CREATED:20160204T233420Z
LAST-MODIFIED:20160429T193119Z
UID:10000914-1462361400-1462368600@ssf.cafebonappetit.com
SUMMARY:Mother's Day Sweets | Pop-Up Shop
DESCRIPTION:Mother’s Day Pop-Up Shop!\n \nCome by and pick up a sweet treat for to take home to Mom during our Mother’s Day promotion! \nFind our pop-up cart around the Genentech campus starting at\n11:30am each day: \nWednesday\, May 4 | Building 82\nThursday\, May 5 | Building 42\nFriday\, May 6 | Building 35 \n Our pop-up cart will feature beautiful gifts for mom including boxes of macarons\, cake pops\, and a seasonal strawberry-rhubarb crostata which makes the perfect addition to any brunch! \nWe’ll stay open each day until we run out\,\n so make sure to come by early for the best selection!
URL:https://ssf.cafebonappetit.com/event/mom-pop-up-shop/2016-05-04/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20160428T150000
DTEND;TZID=America/Los_Angeles:20160428T163000
DTSTAMP:20260605T150124
CREATED:20160420T011734Z
LAST-MODIFIED:20160420T011734Z
UID:10000765-1461855600-1461861000@ssf.cafebonappetit.com
SUMMARY:Springtime Strawberries with Chef Mark Rodriguez
DESCRIPTION:Join Chef Mark Rodriguez for a cooking demonstration and hands-on cooking class featuring springtime strawberries! \nYou’ll have fun spending the afternoon learning how to use strawberries in two different recipes\, the perfect addition to any gathering with friends and family! \nChef Mark will demonstrate how to create a fresh springtime salad featuring green strawberries and how they compliment seared scallops\, and you’ll receive the recipe to take home and try yourself.  Then we’ll transition to a hands-on cooking class\, where you will have the opportunity to learn how to create a classic favorite – chocolate-dipped strawberries! \nApril 28\, 2016\nB33 Cafe\n3:00pm – 4:30pm \n\n                \n                        \n                            Join us for our cooking demo and cooking class!\n                            Sign up today to reserve one of the 16 spots for our cooking demonstration and hands-on cooking class featuring springtime strawberries: \n                        \n                        Name\n                            \n                                                    \n                                                    First\n                                               \n                            \n                                                    \n                                                    Last\n                                                \n                            \n                        Email\n                            \n                        \n          \n            \n            \n            \n            \n            \n            \n            \n            \n            \n            \n            \n            \n            \n        \n                        Δ
URL:https://ssf.cafebonappetit.com/event/cooking-demo-strawberries2016/
LOCATION:B33
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/252/2013/07/strawberries-is3193424Large.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20160428T113000
DTEND;TZID=America/Los_Angeles:20160428T140000
DTSTAMP:20260605T150124
CREATED:20160401T185004Z
LAST-MODIFIED:20160401T185004Z
UID:10000762-1461843000-1461852000@ssf.cafebonappetit.com
SUMMARY:Crunch Culture Yogurt Tasting
DESCRIPTION:Join us on April 28th in Building 33 for a fun event featuring\nCrunch Culture yogurts! \nRepresentatives from Crunch Culture will be on site to discuss their new product: non-dairy yogurts which are combined with granola for a great tasting and healthy snack! Come by to learn more about Crunch Culture’s range of unique flavors and sample their delicious alternative to traditional yogurt.
URL:https://ssf.cafebonappetit.com/event/crunch-culture-b33/
LOCATION:B33
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20160426T113000
DTEND;TZID=America/Los_Angeles:20160426T140000
DTSTAMP:20260605T150124
CREATED:20160419T161547Z
LAST-MODIFIED:20160419T162055Z
UID:10000764-1461670200-1461679200@ssf.cafebonappetit.com
SUMMARY:FEATURED CHEF – SURINDER THAPAR
DESCRIPTION:Join us in the Gateway Café in Building 82 this Tuesday\, April 26th\, for a special culinary treat! Chef Surinder Thapar will  be visiting for the day to prepare a delicious\, authentic Indian menu for you to enjoy! \nChef Surinder has worked with Bon Appétit Management Company at various Bay Area accounts for many years\, delighting guests with daily specials featuring Indian cuisine\, and has showcased his talents around the cafés on the Genentech campus in the past\, during out Guest Chef series. Today he will visit B82 to share his culinary talents\, introducing us to new flavors and inspired dishes during lunch! \nApril 26\, 2016\nGateway Café in Building 82\n11:30am-2:00pm
URL:https://ssf.cafebonappetit.com/event/featured-chef-2/
LOCATION:B82
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/252/2014/12/Spices.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20160426T113000
DTEND;TZID=America/Los_Angeles:20160426T140000
DTSTAMP:20260605T150124
CREATED:20160401T184907Z
LAST-MODIFIED:20160401T184907Z
UID:10000761-1461670200-1461679200@ssf.cafebonappetit.com
SUMMARY:Crunch Culture Yogurt Tasting
DESCRIPTION:Join us on April 26th in Building 82 for a fun event featuring\nCrunch Culture yogurts! \nRepresentatives from Crunch Culture will be on site to discuss their new product: non-dairy yogurts which are combined with granola for a great tasting and healthy snack! Come by to learn more about Crunch Culture’s range of unique flavors and sample their delicious alternative to traditional yogurt.
URL:https://ssf.cafebonappetit.com/event/crunch-culture-b82/
LOCATION:B82
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20160422
DTEND;VALUE=DATE:20160423
DTSTAMP:20260605T150124
CREATED:20160411T191618Z
LAST-MODIFIED:20160411T191618Z
UID:10000763-1461283200-1461369599@ssf.cafebonappetit.com
SUMMARY:Earth Day
DESCRIPTION:By eating with us\, you’re part of a large-scale solution driving real change in the food system! \nThroughout the year\, Bon Appétit focuses on bringing you the most nutritious and delicious menus featuring products which are local\, sustainable\, responsible\, and organic; and that support an overall goal of health for each of us and for our environment. \nOn April 22\, join us in the cafés around campus as we celebrate Earth Day by highlighting some of the core initiatives that are used in creation of our menus each and every day! Featured Earth Day specials will emphasize: \n• No Routine Antibiotics\n• Certified Humane Ground Beef\n• Farm to Fork partnerships with Local Suppliers\n• Cage-Free Eggs\n• Gestation Crate-Free Bacon\n• Fighting Food Waste\n• Tackling Climate Change\n• rBGH-Free Dairy\n• Responsible Seafood by adhering to the Seafood Watch program\n• FAD-Free Tuna
URL:https://ssf.cafebonappetit.com/event/earthday2016/
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/252/2015/04/2015_EarthDay_CBA_EVENT_940x495_v2.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20160414T113000
DTEND;TZID=America/Los_Angeles:20160414T130000
DTSTAMP:20260605T150124
CREATED:20160329T180234Z
LAST-MODIFIED:20160411T185522Z
UID:10000760-1460633400-1460638800@ssf.cafebonappetit.com
SUMMARY:April Well Being | Plant Based Proteins
DESCRIPTION:Join us as we look at foods that are good for you and good for the earth – just in time for Earth Day! \nFor the month of April our focus is embracing plant-based proteins and recognizing that foods that are good for the earth are also often the ones that are the most nutritious. Plant-based proteins are beneficial for our personal health as well as the environment\, and therefore help us connect the dots between protein choices and our surroundings. \nOur Genentech resident Registered Dietitian Lulu Cook will be on site this month highlighting and dispelling three common myths related to a plant-based diet\, while providing samples of unique hummus spreads that you can try at home! \nApril 4 | Building 42 | lunchtime\nApril 5 | Building 35 | lunchtime\nApril 6 | Building 33 | lunchtime\nApril 8| Building 4 & Building 56 | lunchtime\nApril 14 | Building 82 | lunchtime \n The Plant-Based Proteins education is part of the Food For Your Well Being series\, promoting healthy lifestyles by presenting monthly nutrition education programs in the cafés around the Genentech campus.
URL:https://ssf.cafebonappetit.com/event/april-well-being-2-2/2016-04-14/
LOCATION:Multiple Cafés
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/252/2016/03/FYWB16April-HTML1920x1080.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20160407
DTEND;VALUE=DATE:20160408
DTSTAMP:20260605T150124
CREATED:20160329T170839Z
LAST-MODIFIED:20160406T221435Z
UID:10000759-1459987200-1460073599@ssf.cafebonappetit.com
SUMMARY:Baseball Season Celebration
DESCRIPTION:Join us in the Cafes around campus as we celebrate local baseball favorites\, the San Francisco Giants!  \nThursday\, April 7th is the Giants home opener and we’re supporting our hometown heroes by serving up stadium favorites during breakfast and lunch. Be on the lookout for specials like the Big League Breakfast Panini\, Homerun Hoagie\, Strikeout Salad\, Curve-Ball Chicken Sandwich\, 7th Inning Stretch Pulled Pork Sandwich\, and more! \nYou can find our baseball-themed specials at the following locations: \nGateway Café (B82)\nBuilding 35\nWind Tower Café (B25/26)\nBuilding 42\nBuilding 56\nGenenCafé (B4)\nBuilding 33 \nLet’s go Giants!
URL:https://ssf.cafebonappetit.com/event/baseball-celebration/
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/252/2015/04/baseball-.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20160318
DTEND;VALUE=DATE:20160326
DTSTAMP:20260605T150124
CREATED:20160318T120024Z
LAST-MODIFIED:20160318T205855Z
UID:10000758-1458259200-1458950399@ssf.cafebonappetit.com
SUMMARY:We want your FEEDback!
DESCRIPTION:Let us know how we are doing… \nTake our quick survey to share your thoughts\, rate your experiences\, and help us understand what we can do better!
URL:https://ssf.cafebonappetit.com/event/we-want-your-feedback-2016/
LOCATION:Multiple Cafés
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20160317
DTEND;VALUE=DATE:20160318
DTSTAMP:20260605T150124
CREATED:20150316T150923Z
LAST-MODIFIED:20160314T160004Z
UID:10000740-1458172800-1458259199@ssf.cafebonappetit.com
SUMMARY:Happy St. Patrick's Day!
DESCRIPTION:It’s Your Lucky Day! \nCelebrate St. Patrick’s Day with us on March 17th in the Cafés around campus\,\nwhere we’ll be featuring shamrockin’ specials during breakfast and lunchtime! \nEnjoy dishes such as green eggs & ham\, corned beef and cabbage\, and even a special Irish stew. \nGateway Café (B82)\nBuilding 33\nGenenCafé (B4)\nBuilding 42\nBuilding 35\nWind Tower Café (B25/26)\nBuilding 56 \nDon’t forget to wear your green!
URL:https://ssf.cafebonappetit.com/event/happy-st-patricks-day/
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/252/2015/03/Header-image_St._Pattys_Day.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20160307T113000
DTEND;TZID=America/Los_Angeles:20160307T140000
DTSTAMP:20260605T150124
CREATED:20160229T210745Z
LAST-MODIFIED:20160229T210928Z
UID:10000757-1457350200-1457359200@ssf.cafebonappetit.com
SUMMARY:March Well Being | Savor the Flavor
DESCRIPTION:Join us as we recognize National Nutrition Month® throughout the month of March\, and focus on how to choose a balance of foods for a healthy lifestyle. \nMarch is National Nutrition Month® and this year’s theme is “Savor the Flavor of Eating Right\,” highlighting the the importance of enjoying food traditions and appreciating the pleasures\, great flavors\, and social experiences that food can add to our lives. \nGenentech resident Registered Dietitian Lulu Cook will be on site to demonstrate that a meal focused on balancing fruits\, veggies\, lean protein\, and whole grains can also be an opportunity to let our food flavors shine! \nMarch 7 | Building 82 | lunchtime\nMarch 8 | Building 42 | lunchtime\nMarch 9 | Building 33 & Building 35 | lunchtime\nMarch 10 | Building 25 & Building 56 | lunchtime\nMarch 11 | Building 4 | lunchtime\n \n The Savor the Flavor education is part of our Food For Your Well Being series\, promoting healthy lifestyles by presenting monthly nutrition education programs in the cafés around the Genentech campus.
URL:https://ssf.cafebonappetit.com/event/march-well-being2016/2016-03-07/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20160225T113000
DTEND;TZID=America/Los_Angeles:20160225T140000
DTSTAMP:20260605T150124
CREATED:20160219T171528Z
LAST-MODIFIED:20160219T171528Z
UID:10000756-1456399800-1456408800@ssf.cafebonappetit.com
SUMMARY:Celebrating African American History Month!
DESCRIPTION:On Thursday\, February 25th our featured specials will highlight some of the classic recipes created by\nAfrican American culinary luminaries such as Carla Hall\, Edna Lewis\, Lolis Eric Elie\, Leah Chase\, and more! \nStop by the following locations during lunchtime to try some of the delicious dishes: \nGateway Café (B82)\nBuilding 33\nGenenCafé (B4)\nBuilding 42\nBuilding 35\nWind Tower Café (B25/26)\nBuilding 56
URL:https://ssf.cafebonappetit.com/event/celebrating-african-american-history-month/
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/252/2016/02/AFRICANHistoryMonthCollateralCBA-FINAL.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20160211T113000
DTEND;TZID=America/Los_Angeles:20160211T140000
DTSTAMP:20260605T150124
CREATED:20160209T001024Z
LAST-MODIFIED:20160209T001024Z
UID:10000915-1455190200-1455199200@ssf.cafebonappetit.com
SUMMARY:Valentine's Day Sweet Treats | Pop-Up Shop
DESCRIPTION:Valentine’s Day Pop-Up Shop!\n \nCome by and pick up a sweet treat for that special someone during our Valentine’s Day promotion! \nFind our pop-up cart around the Genentech campus starting at 11:30am each day: \nMonday\, February 8 | Building 42\nTuesday\, February 9 | Building 25\nWednesday\, February 10 | Building 82\nThursday\, February 11 | Building 33\nFriday\, February 12 | Building 35\n \nFeaturing TCHO luxury chocolate truffles\,\nhouse-made red velvet whoopee cookies\,\nand classic boxes of See’s signature candies. \nWe’ll stay open each day until we run out\,\nso make sure to come by early for the best selection!
URL:https://ssf.cafebonappetit.com/event/valentines-pop-up-shop-3/2016-02-11/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20160209T113000
DTEND;TZID=America/Los_Angeles:20160209T140000
DTSTAMP:20260605T150124
CREATED:20160202T230903Z
LAST-MODIFIED:20160209T001155Z
UID:10000911-1455017400-1455026400@ssf.cafebonappetit.com
SUMMARY:Valentine's Day Sweet Treats | Pop-Up Shop
DESCRIPTION:Valentine’s Day Pop-Up Shop!\n \nCome by and pick up a sweet treat for that special someone during our Valentine’s Day promotion! \nFind our pop-up cart around the Genentech campus starting at 11:30am each day: \nMonday\, February 8 | Building 42\nTuesday\, February 9 | Building 25\nWednesday\, February 10 | Building 82\nThursday\, February 11 | Building 33\nFriday\, February 12 | Building 35\n \nFeaturing TCHO luxury chocolate truffles\,\nhouse-made red velvet whoopee cookies\,\nand classic boxes of See’s signature candies. \nWe’ll stay open each day until we run out\,\nso make sure to come by early for the best selection!
URL:https://ssf.cafebonappetit.com/event/valentines-pop-up-shop/2016-02-09/
END:VEVENT
END:VCALENDAR